These are pointers on how to cook papaitan.
1. It is tastier if you marinate the meat with pineapple juice overnight.
2. Cook the meat thoroughly to prevent infection coming from harmful microorganisms.
3. Wash the meat thoroughly, to prevent contamination.
3. Serve hot to bring out the best delicious taste.
4, Adding some pepper would make it more delectable.
5. Goat meat is the best meat for papaitan,
The RSS feed of this post is for non-commercial use only. This is not for blogs or websites that have ads and the like. If you're reading this post in another site, then please leave a note in my blog at http://jenaisle-candidthoughts.blogspot.com so I can take appropriate action. Thank you.
1. It is tastier if you marinate the meat with pineapple juice overnight.
2. Cook the meat thoroughly to prevent infection coming from harmful microorganisms.
3. Wash the meat thoroughly, to prevent contamination.
3. Serve hot to bring out the best delicious taste.
4, Adding some pepper would make it more delectable.
5. Goat meat is the best meat for papaitan,
The RSS feed of this post is for non-commercial use only. This is not for blogs or websites that have ads and the like. If you're reading this post in another site, then please leave a note in my blog at http://jenaisle-candidthoughts.blogspot.com so I can take appropriate action. Thank you.
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